To our guests,
After a truly epic season we’re now closed for the winter and already looking forward to re-opening next May just in time for Victoria Day weekend. We’re deeply thankful for the tremendous support our guests have shown and excited for the future of our inn. Our unique dining format – The FireWorks Feast – has been extremely well received and were hard at work imagining how to continue polishing, tweaking and finessing everything we do. We know our guests arrive with very high expectations and we’re fiercely committed to exceeding them in all that we do. We look forward to introducing an even more epic experience in 2017!
As Eastern Prince Edward Island’s first and only five-star country inn we’re proud to offer our guests newly decorated and refurbished guest rooms, an inspiring organic farm, beautiful herb garden, outdoor nooks and crannies, whimsical walking trails, a new manicured woodlot and many new Feast flavours. At heart we are committed to rediscovering, respecting and reimagining the food ways of the past. We chop wood. We build fires. We farm. We forage. We bake. We cook. We preserve. We serve and share. Everything we do in FireWorks is meant to create a truly authentic experience for our guests that transcends the normal boundaries of a restaurant meal.
To book a room or to inquire on availability, please feel free to use our online booking system or call us at 1-888-687-3745.
To make a Feast reservation at FireWorks, please call us at 1-888-687-3745
We look forward to welcoming you to Prince Edward Island and our beautiful country inn!
Chef Michael and Chastity Smith