From May 15 to October 10, 2026
May 15 to October 10, 2026
Closed May 18–19, May 25–26, June 1–2, June 8–9
Overnight guests always enjoy a guaranteed seat at The FireWorks Feast.
Named after the 25 foot wood burning hearth, The FireWorks Feast is a nightly celebration of flavour, fire, and the bounty of Prince Edward Island. This five hour indoor and outdoor culinary experience is immersive, authentic, and rooted in the land. Each menu is crafted daily by our Fire Brigade, using ingredients from our Culinary Farm, herb gardens, and the surrounding wilds. From early arrival through afternoon tastings and lively conversations in the Farmers Classroom, the experience unfolds gradually into evening.
Guests are welcomed in the early afternoon with a cocktail or glass of wine at the Welcome Bar, then invited to explore the property at their own pace. Wander the Culinary Farm, woodland trails, and Art Forest, and discover spaces like the Greenhouse, Sky Deck, Apple Tree Lane, and Mushroom Patch. Meet our resident pigs and uncover stories of the land through interactive touchpoints along the way.
The Culinary Farm Tour begins in the Farmers Classroom overlooking the Chef and Fire Garden. Monday to Friday, Farmer Kevin shares the story of the farm and its regenerative practices. Saturdays feature a forager led walk with Nick of North, while Sundays are hosted by Chef Matt Pigeon.
A Terroir Taste follows, a simple, elegant bite that celebrates a freshly foraged or harvested ingredient and introduces the flavours of the land. Oyster Hour unfolds in the Fire Garden as a vibrant celebration of live fire cooking, with smoked salmon, ember roasted oysters, tacos from the Fire Temple, and offerings from multiple fire stations, including our slurp all you like Oyster Bar.
The FireWorks Feast then brings guests into the FireWorks kitchen to gather, prepare, and share the very best of the Culinary Farm and island in an unforgettable communal dining experience.
$295 per person, plus tax, inclusive of hospitality.
Wine pairings available for $125.
Juice Pairing $75.
What is included in the FireWorks Feast? How much does it cost?
- Our unique dining experience takes place over five hours featuring ingredients from our Culinary Farm, foraged and local tastes. The Feast is $295 per person plus tax and includes service (gratuities). Beverages are an additional cost, but service (grats) are always included.
- Join us for our “Open House” self-guided tour. Wander the property to discover our Culinary Farm, Skydeck, Pigs, Hens and the Arts Forest & Woodlands. We recommend starting the self-guided tour at 3:00 PM. Don’t forget to grab a drink at the Welcome Bar!
- Farm Tour
- Oyster Hour features ember-roasted oysters, unlimited raw oysters and three fire stations with hors d’oeuvres cooked or smoked with live fire.
- A sabre toast with sparkling wine.
- The Feast includes a sit-down multi-course meal in front of our 25-foot live-fire hearth. We serve a Bread course, Maritime Chowder, Earth Plate & Salad Course, Meat & Vegetables Course, and Farm Dessert.
- House-made marshmallows roasted over an open fire.
*Please note that our grounds are not fully accessible by wheelchair, and people with mobility issues should take caution when exploring the Culinary Farm & Fire Garden.
*We can adjust our menu with advance notice for dietary allergies and sensitivities. Please inform us upon booking, or up to 72 hours before arrival.
All guests staying overnight are guaranteed seats at the FireWorks Feast. Once you book your room and you receive your confirmation number, please scroll down and click on Book Feast. This unique link secures your seat(s) at the Feast. Book your overnight stay here.
FireWorks Feast Dining Cancellation Policy
A $295 EXCLUDING tax (tax will be charged the night of your feast) deposit will be due at booking. Please cancel as soon as possible to avoid a cancellation fee. Due to the high demand for the FireWorks Feast and a long waiting list, there will be a charge of 2026 Price $295 + tax for no-shows/same-day cancellations.